Menu

Tuesday, April 20th through Saturday, April 24th!

Wednesday, April 21st 

Beef Bourguignon - $14 
Served with Yukon Gold mashed potatoes and broccoli. 

Poor Man's Lobster - $15 
Monkfish broiled and served with lemon butter sauce, long grain and wild rice pilaf and broccoli. 


Thursday, April 22nd

Chicken Pot Pie - $9 

Blackened Arctic Char - $15 
Served with basmati rice, honey Dijon butter sauce and broccoli. 


Friday, April 23rd

Please join us in our dining room for our Casual Friday Specials!
(Available for dine-in only)

Full Seasonal Menu available for Curbside Takeout!


Saturday, April 24th 

Grilled Ribeye - $22 
Served with Yukon Gold mashed potatoes, demi-glace and topped with truffle compound butter. 


Our Full Seasonal Menu is always available for Curbside Takeout!