

Curbside Menu
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Curbside Menu
Tuesday, January 12 through Friday, January 15th
Friday, January 15th
Lake Perch Fry - $15
Served with mac n cheese, coleslaw and tartar sauce.
USDA Prime Baseball Sirloin - $16
Served with baked potato, demi-glace and béarnaise.
Saturday, January 16th
Closed for Private Event – no carryout available.